Party Menu (Serves 10)

Perfect for celebrations and large groups.

  • Each item below serves 10 guests and is priced per 10-person portion.
  • Portions cannot be adjusted for fewer than 10 people.
  • All party menu items must be pre-ordered at least 48 hours before your reservation.
Elegant restaurant interior with modern decor and ambient lighting


Appetizers

(Serves 10)

Seafood Platter – $110


An abundant assortment of smoked and cured fish, shrimp, and seafood bites, beautifully arranged for sharing.


Smoked Fish Platter – $80


A selection of house-smoked fish slices served with lemon, herbs, and light garnishes.



Smoked Meat Platter – $60

An array of smoked and cured meats, including beef and specialty cuts, served with pickled vegetables.


Smoked Chicken Roll Assorted – $90


Tender smoked chicken rolls stuffed and sliced, served with assorted sauces and vegetable garnishes.

Whole Salmon – $140


Oven-baked whole salmon, seasoned with herbs and spices, presented on a platter with light garnish.


Whole Smoked Trout – $120

Whole smoked trout, delicately seasoned and served with lemon, herbs, and fresh greens.

Elegant restaurant interior with modern decor and ambient lighting


Main Course

(Serves 10, with Sides)



All main courses are served with side dishes from our regular menu.


Whole Lamb Leg – $280



Slow-roasted whole lamb leg, marinated with traditional spices and carved for the table.


Char-grilled lamb chops, seasoned and cooked to perfection for a rich, juicy main course.



Hearty Kazan-style kebab with tender meat and potatoes, simmered together in a traditional cauldron.


Central Asian–style braised lamb, cooked low and slow with vegetables and aromatic spices.




Syr Basty – $280


Lamb Chops – $300

Kazan Kebab – $250